District’s menu is a celebration of bold flavors and comforting classics, offering a selection that speaks to both soul food lovers and those craving something crispy, savory, and deeply satisfying. Each dish on the menu is crafted with care, bringing together rich seasonings and homestyle cooking that feels both nostalgic and indulgent.
One of the standouts is the Liver and Onion, a dish that delivers deep, hearty flavors with tender liver, perfectly caramelized onions, and a rich, savory gravy that seeps into every bite. If you're looking for something equally filling but with a touch of Southern charm, the Sausage and Rice is a comforting option—smoky, seasoned sausage served over a bed of perfectly cooked rice, soaking up all the delicious spices.
For those who can’t resist crispy, golden-fried goodness, the Fried Shrimp is a must-try. Lightly battered, perfectly seasoned, and fried to a crisp, these shrimp bring the perfect crunch with every bite, complemented by a touch of lemon or a dipping sauce of your choice. And then, there’s the showstopper: Lemon Honey Pepper Wings. These wings hit every note—zesty citrus, sweet honey glaze, and a peppery kick that keeps you coming back for more. If you prefer to keep it simple, the Two Fried Wings deliver that classic, crispy, and juicy bite you’d expect from a well-executed plate of fried chicken.
To wash it all down, the drink selection keeps it refreshingly classic. Whether it’s the tart Cranberry Juice, the fizzy sweetness of Coca-Cola Zero or a Half & Half blend, there's a perfect sip for every meal. For those who like a little nostalgia, Mr. Pibb rounds out the menu, bringing that familiar spiced soda kick.
District’s menu is all about flavor, comfort, and a touch of indulgence—whether you’re in for a soulful plate of liver and onions or a crispy bite of shrimp, there’s something here to satisfy every craving.